Yazar "Cakir O." için listeleme
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Bioactive content of Rosa canina biotypes from Turkey
Beyhan O.; Koc A.; Ercisli S.; Jurikova T.; Cakir O. (Scibulcom Ltd., 2017)Rose hips have been used as medicinal and aromatic plants for a long time throughout Turkey. The plant has been the focus of many recent studies due to its potential effects on treatment and prevention of several diseases. ... -
Bioactive content of rose hips of different wildly grown rosa dumalis genotypes
Alp S.; Ercisli S.; Jurikova T.; Cakir O.; Gozlekci S. (Academic Press, 2016)A rose hip is the fruit of a rose plant and mostly belongs to Rosa canina and Rosa dumalis. These species are genuine found as wild in natural conditions, while in some countries are cultivated for their hips that are ... -
Biodiversity and Landscape Use of Sea Buckthorn (Hippophae rhamnoides L.) in the Coruh Valley of Turkey [Sanddorn (Hippophae rhamnoides L.) im Coruh-Tal (Türkei): Biologische Vielfalt und Landschaftsnutzung]
Sezen I.; Ercisli S.; Cakir O.; Koc A.; Temim E.; Hadziabulic A. (Springer Verlag, 2015)The Sea buckthorn, one of the most important wild edible fruits widely grown in Northeastern part of Turkey, is characterized by resistance to hard environmental conditions and looks spectacular, especially in autumn and ... -
Morphological, Biochemical and Antioxidant Properties of Local Loquat (Eriobotrya Japonica (Thunb.) Lindl.) Germplasm from Turkey [Morphologische, biochemische und antioxidative Eigenschaften des Zuchtmaterials der Japanischen Wollmispel (Eriobotrya Japonica (Thunb.) Lindl.) aus der Türkei]
Akbulut M.; Gozlekci S.; Ercisli S.; Cakir O. (Springer Verlag, 2017)Loquat (Eriobotrya japonica L.) grown well for commercial purposes in subtropical regions nearly 30 countries and originated from China. The most important loquat producers in the world are China, Spain, Turkey, Pakistan, ... -
Organic acids, sugars and mineral content of cherry laurel (laurocerasus officinalis roem) accessions in Turkey
Esringu A.; Akši? M.F.; Ercisli S.; Okatan V.; Gozlekci A.; Cakir O. (Academic Publishing House, 2016)In this study we report on the content of organic acids, sugars and miner-als in the pulps of the twelve cherry laurel accessions most commonly consumedin eastern Black Sea Region. Malic acid was the dominant organic acid ... -
Some Physicochemical Characteristics, Bioactive Content and Antioxidant Characteristics of Non-Sprayed Barberry (Berberis vulgaris L.) Fruits from Turkey [Physikalisch-chemische Eigenschaften, bioaktive Inhaltsstoffe und antioxidative Eigenschaften von nicht mit Pflanzenschutzmitteln behandelten Früchten der Berberitze (Berberis vulgaris L.) aus der Türkei]
Yildiz H.; Ercisli S.; Sengul M.; Topdas E.F.; Beyhan O.; Cakir O.; Narmanlioglu H.K.; Orhan E. (Springer Verlag, 2014)Increasing consumer demands for indigenous, non-sprayed with pesticides and less-known or “forgotten” fruits necessitate knowledge on their breeding, cultivation, biochemical content, harvesting and marketing. Anatolia is ... -
Some physicochemical properties of wild and cultivated pomegranates (Punica granatum L.)
Gozlekci S.; Ercisli S.; Choudhary R.; Cakir O.; Sagbas H.I. (Scibulcom Ltd., 2017)The fruits of seven wild grown pomegranate genotypes and well-known cultivar Hicaznar were analysed for several physical (fruit mass, shape index, calyx length, peel yield, peel thickness, aril yield and juice yield) and ...